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30 Min/LessBreakfast

Fried Plantain Paradise Recipe

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Try this easy to prepare fried plantain paradise recipe for breakfast by MAGGI.

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Fried Plantain Paradise Recipe

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servings
4-8
total time
25 min

Equipment

  • Frying pan

Ingredients

  • 2 large plantains (peeled and cut lengthwise into four)

  • 2 tbsp vegetable oil (for frying)

  • 2 tbsp margarine

  • 2 onions (chopped)

  • 1 clove garlic (minced)

  • 1 lb callaloo (shredded)

  • 1 Maggi vegetable seasoning cube

  • 3/4 cup cheddar cheese (shredded)

Instructions

1

Method

Heat oil in a large frying pan; fry plantain on both sides until golden brown, drain on paper towel.
2
Melt margarine in a sauce pan, saute onion and garin until onions are soft.
3
Add the callaloo and Maggi Vegetable Seasoning Cube. Cover pot and allow steaming for five (5) minutes or until callaloo is tender.
4
Curl plantain slices into rings and secure the ends with a tooth pick; fill each ring with callaloo and sprinkle with cheese.
5
Serve hot as desired.
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Browse the best collection of Jamaican recipes from around the web by local and international chefs.
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