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Ingredients 4 small yellow onions (very thinly sliced) 4 tbsp capers (drained) 1 cup distrilled white vinegar 1/4 cup sugar 1 pound…
Travel the length and breadth of our island and you’ll find our national dish, ackee and saltfish, as the meal of choice…
Loaded Potato Croquettes with escallion sour cream Enough for 4-6 Servings Ingredients: 3-4 cups mashed Irish Potato 4 strips cooked and diced…
Try out this Escoveitched Fish Canape recipe by chef Theo Smith, the owner and catering executive of Great House Caterers Ltd. 4-6…
Garlic Pepper Shrimp Recipe with Pineapple Salsa by Chef Theo Smith Ingredients: 1 1/2 shrimp, peeled & deveined 3-4 cloves of garlic,…
Chef Noel’s Jerk Marinated lamb burger with Tomato chutney Ingredients 1 1/2 lb lean ground lamb 2 tbs Chef Noel’s Jerk marinade…
Ingredients 1 lb chicken wings split at the joint, tips removed 1 oz Tequila Juice from one lime salt and pepper to…
Ingredients Salt and pepper 4 smoked Copperwood pork chops 4 slices white bread torn into 1 inch pieces 2 tbs vegetable oil…
Ingredients: 1 The Best Dressed Chicken breast (split in half) 1/4 cup panko breadcrumbs 1 teaspoon thyme or dried oregano 1/2 cup…
Ingredients: 2 The Best Dressed Chicken Thighs (cubed) 1/4 cup olive oil (divided) 1 tablespoon paprika 1/4 cup orange juice 1 lemon…