Caribbean Passion Honey Glazed Ham

1 Mins read

This Honey Glazed Ham recipe is a easy and simply delicious holiday meal; glaze made with pineapple juice, dijon mustard and honey!


1 Caribbean Passion Boneless Ham
2 cups pineapple juice
1/4 cup honey
2 tbsp sugar
2 tbsp dijon mustard

Cook ham according to package instructions

Prepare glaze while ham is in the oven:
– In a small saucepan over medium heat, cook pineapple juice for 25 mins while stirring frequently. The juice should reduce by half.
– Add honey, sugar and mustard
– Cook 5-8 minutes while constantly stirring. Once glaze has thickened to a syrup consistency, remove from heat and seat aside until ham is ready to be glazed.

Glaze ham 20 minutes before cooking time is complete.

ClosePlease login
427 posts

About author
Browse the best collection of Jamaican recipes from around the web by local and international chefs.
You may also like

Excelsior Cinnamon Water Cracker Pudding

1 Mins read
If you have never tried Cinnamon Water Cracker Pudding you’re missing out! Try this recipe courtesy of Excelsior. Save ClosePlease login to bookmarkPlease login

Sunvalley Jerk Festive Oxtail

1 Mins read
Embark on a flavor-packed journey with the Sunvalley Jerk Festive Oxtail recipe, a culinary masterpiece that will tantalize your taste buds and… Save ClosePlease login to bookmarkPlease login

Brown Sugar and Passion Fruit Glazed Ham Recipe

1 Mins read
Jamaican-Canadian Chef Noel Cunningham shared a few ham tips with Food and included his brown sugar and passion fruit glazed ham recipe… Save ClosePlease login to bookmarkPlease login

Leave a Reply

Your email address will not be published. Required fields are marked *