salmon potato salad
DinnerSeafood

Air Fryer Salmon with Potato Salad Recipe

15 min Cook
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Seasoned potato salad is the perfect accompaniment to this delicious salmon fillet. Made with lemon and herb seasoning for incredible flavor and baked in the Air Fryer for flaky tenderness, this salmon recipe is the quickest answer to a long day.

@simplydiffrent_

Potato salad with air fried salmon😻 full recipe on my Instagram @simplydiffrent #saladrecipe #salmonrecipe #potatosalad #salmonsalad #summersalad #fyp #fy

♬ original sound – Antoni Bumba

Salmon rich in protein

Salmon is a great source of protein, healthy fats, and various essential vitamins and minerals. It’s one of the best sources of long-chain omega-3 fatty acids. Protein plays a number of important roles in your body, including helping you heal after injury, protecting bone health, and maintaining muscle mass during weight loss.

Meatless Monday

Eating salmon can help lower your cholesterol and makes a great Meatless Monday option.

Salmon only takes a couple of minutes to cook in an Air Fryer, so keep an eye on it. It will also continue to cook a bit as it rests so make sure you take it out as soon as it’s ready. As a piece of salmon bakes, it turns from red to pink as it cooks. You can check for doneness by cutting into the thickest part of the fish with a knife. It should still be slightly translucent in the center and beginning to flake.

Try this easy-to-prepare air-fried Salmon with Potato Salad recipe by Asma.

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Salmon with Potato Salad Recipe

Salmon with Potato Salad Recipe

admin
prep time
30 min
cooking time
15 min
total time
35 min

Equipment

  • Air Fryer

  • Pot

Ingredients

  • 1 tsp lemon and herb seasoning

  • 1 tsp dried parsley

  • 1 tsp chilli flakes

  • 1 tbsp olive oil

  • Salt to taste

  • Potato Seasoning

  • New potatoes cut into chunks

  • 3 tbsp Mayonnaise

  • 1 tbsp garlic powder

  • 1 tsp black pepper

  • 1 small chopped red onion

  • Chopped fresh parsley

  • Chopped fresh chives

  • Lemon juice

  • Wild rocket

Instructions

1

Instructions

Boiled potato in salted water till fork tender then drain it and let it cool down
2
Season salmon with herb seasoning, lemon, dried parsley, chilli flakes, olive oil, and air fry it for about 10 minutes at 180°
3
Put the potatoes in a bowl then add all ingredients for the potato salad stir everything till it’s all combined than assemble the salad on a plate

Notes

You only need to cook salmon in the oven for about 12-15 minutes. Any more and it will be dry and overdone.
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Browse the best collection of Jamaican recipes from around the web by local and international chefs.
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