Creamy Rum Sauce
Jamaican Recipes
June 10, 2020
This rum sauce is a great compliment for your sweet potato pudding mix.
No Reviews
Ingredients
Adjust Servings
| 0.5 cup water | |
| 0.5 cup sugar | |
| 0.25tsp salt | |
| 0.5 stick butter | |
| 2oz white rum | |
| pinch nutmeg |
Directions
1.
Place water, sugar and salt in a saucepan and allow to boil vigorously for 10 mins
Mark as complete
2.
Remove from heat
Mark as complete
3.
Add butter and rum and stir butter has melted
Mark as complete
4.
Sprinkle with grated nutmeg and pour on warm pudding slice
Mark as complete
Leave a Reply