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Try this Jamaican Spicy Fish Tacos recipe today, courtesy of Rainforest Seafood.
Try this Jamaican Spicy Fish Tacos recipe today, courtesy of Rainforest Seafood.
Bowl
Baking Dish
Whisk
Stove
1 pack Rainforest Seafoods Snapper Fillets (Cut in half and thawed)
1 cup Flour
1 cup Cornstarch
2 eggs
2/3 cup Coconut Oil
3 teaspoons salt
2 teaspoons black pepper
1 cup Vanilla Yogurt
½ cup Escallion, chopped
2 to 3 teaspoons hot pepper sauce
½ purple cabbage, thinly sliced
½ cup chopped cilantro
1 tablespoon lime juice
1 cup red sweet peppers (minced)
4 taco sized flour or corn tortillas