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30 Min/LessAppetizers

Barbecue Glazed Sausage Kebabs

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Fitness expert Patrice White and her daughter teams up with The Best Dressed Chicken for Barbecue Glazed Sausage Kebabs, heres the recipe.

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Barbecue Glazed Sausage Kebabs Recipe

Barbecue Glazed Sausage Kebabs Recipe

admin
servings
4
total time
30 min

Equipment

  • Oven

Ingredients

  • 4 Best Dressed Premium Chicken Frankfurters

  • 4 skewers*

  • 4 cubes cheese

  • 6 cherry tomatoes

  • 1 Red onion (cut into squares)

  • 1 Bell pepper (cut into squares)

  • 1 tbsp olive oil

  • 1/2 cup barbecue sauce

Instructions

1

Instructions

Cut the sausages into 4 equally sized pieces. Each skewer will need 4 sausage pieces, 2 tomatoes, 2 onion squares and 4 pieces of pepper.
2
Arrange the kebabs in this order per skewer: 2 pepper squares, 1 piece of sausage, 1 onion square, 1 cherry tomato, 1 piece of sausage, 2 pepper squares, 1 piece of sausage, 1 onion square, 1 cherry tomato and finish with 1 piece of sausage. Brush with olive oil.
3
Put the sausage kebabs in a baking dish and in the oven for 15-20 mins or until the veggies are soft and the sausage browns.
4
Brush barbecue sauce liberally over your kebabs and return to the oven and broil for 2-3 minutes.
5
Remove kebabs from the oven; thread a cheese cube onto the end of each kebab.
6
Serve with garlic bread, rice or a salad.

Notes

*If using wooden skewers, soak them in water for 30-60 minutes so that they do not catch fire in the oven.
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Browse the best collection of Jamaican recipes from around the web by local and international chefs.
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