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Traditional Homemade Chicken Soup Recipe

1 hour 15 min Cook
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Try this easy-to-prepare Traditional Homemade Chicken Soup recipe today, courtesy of Grace Foods.

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Homemade Chicken Soup Recipe

Homemade Chicken Soup Recipe

admin
prep time
20 min
cooking time
1 hour 15 min
servings
5
total time
1 hout 35 min

Equipment

  • Stove

  • Pot

Ingredients

  • 1 lb chicken

  • 1/4 cup Grace White Cane Vinegar

  • 14 cups water

  • 1 lb pumpkin

  • 1 medium carrot

  • 2 cloves garlic

  • 1 1/2 cups counter flour

  • 1/2 cup water

  • 1/8 tsp salt

  • 2 medium Irish potatoes

  • 1 lb yellow yam

  • 1 packet Grace Cock Soup Mix

  • 1 stalk escallion

  • 1 sprig thyme

  • 1 1/2 tsp salt

  • 6 whole pimento berries

  • 1 whole scotch bonnet pepper

Instructions

1

Instructions

Clean and wash chicken in a vinegar and water solution (using 4 cups of water).
2
Cut chicken into bite-size pieces, peel and dice pumpkin and carrot, crush garlic.
3
Pour water in a pot and put to boil. Add chicken, pumpkin, carrot and garlic, cook for about 40 minutes.
4
Combine flour, salt and water, mix well and knead to make a smooth dough, cover and set aside.
5
Peel Irish potatoes and yellow yam, cut in bite-size pieces and add to the boiling soup.
6
Divide dough into six pieces, use to make spinners, add to the soup.
7
Add Grace Cock Soup Mix and stir into the soup along with the escallion, thyme, salt, pimento berries and scotch bonnet pepper.
8
Stir the mixture, cover and leave to simmer for a further 15 minutes.
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