Ingredients

• 4 Reggae Jammin Jumbo Chicken Frankfurters
• 4 hotdog buns
• 1 tsp olive oil
• 1 tbsp Worcestershire sauce
• Salt and pepper, to taste

Toppings:

• Sliced jalapeños
• Guacamole
• Diced red and white onions
• Diced pickles
• Chopped escallion
• Chopped tomatoes
• Diced pickles
• Cilantro
• Ketchup
• Mustard
• Sour cream

Instructions

• Boil the frankfurters for about 5 minutes on high heat then remove.
• In a frying pan, add the Worcestershire sauce, olive oil and boiled frankfurters. Quickly pan fry the frankfurters until they get slightly browned.
• Warm the hotdog buns.
• Load with desired toppings. Enjoy!

Serves 4
Prep time: 15 mins
Cooking time: 15 mins