To celebrate International Coffee Day, Nescafé show you how easy they are to make Nescafé Waffle Latte.

The October 1 #GoodMorningWorld event aims to unite coffee lovers in a central place inviting fans from near and far to indulge in the various Nescafé mixology sessions.

Ingredients:
5g Nescafé Classic
30ml Maple Spice Monin Syrup
250ml milk (full fat)
Belgian Mini Waffle (crumbled)

Equipment:
Milk pitcher
Measuring cup
Steamer from espresso machine
Scale
Milk pitcher
Measuring cupteamer from espresso

Method:
Put the milk, Nescafé and syrup in a milk steamer or a saucepan on a low heat. Heat to a maximum of 60°C and mix it together. Pour into your Nestlé red mug and garnish with crumbled Belgian Mini Waffle.

Enjoy!