This tasty recipe is for soup made with ham bone and rea peas make perfect use of leftover ham bone.

Ingredients
16 cups water
3 cups red peas (soaked)
1 large ham bone
3 cloves garlic (crushed)
4 whole pimento berries
1 lb yellow yam (peeled and sliced)
1 lb cocoa (peeled and sliced)
1 lb sweet potato (sliced)
1 small breadfruit, sliced (optional)
1 packet(s) Grace Coconut Milk Powder
2 tbsp celery
2 stalks escallion (crushed)
1 sprig thyme
1 whole scotch bonnet pepper
1 packet Grace Cock Soup Mix